Atago Pocket IR Brix Meter (Apple)

$USD 1,651.61
Atago - AT5455
The Brix (sugar level) can be measured by placing the fruit on the sample stage with no need of cutting or squeezing
  • Measurement fruit: Apple
  • Range: 10.0 to 18.0%
  • Resolution: 0.1%

Professionally measure brix in apples with ease. The Brix (sugar level) can be measured by placing the fruit on the sample stage with no need of cutting or squeezing. It requires no more cumbersome wiping and cleansing after each measurement.

Specifications
Model PAL-HIKARi 5
Measurement item Brix
Measurement fruit Apple
Range 10.0 to 18.0%
Resolution 0.1%
Accuracy ±1% *Apple varieties and measurement environment may affect accuracy.
Repeatability ±0.5%
Temperature compensation 5.0 to 35.0℃ *acclimate apple to ambient temperature.
Power Supply 2 x AAA alkaline batteries
International Protection Class IP64
Dimensions & Weight 61(W)×44(D)×115(H)mm, 120g (Main Unit only)
Accessories
USB Battery Charger : RE-34801
 
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