Two-piece IR Brix meter and Brix acidity meter bundle
Now available as a bundle of "PAL-HIKARi" non-destructive Brix meter that can measure Brix of fruits and "PAL-BX/ACID" which measures Brix and acidity of squeezed fruit juice.
To broaden your fruit quality and process analytics beyond the IR Brix Meter × Brix Acidity Meter PAL‑HIKARi 2 — a combined instrument for precise sugar content and acidity measurement — consider other specialized refractometry tools that support comprehensive sweetness profiling and product classification in horticulture and food processing. The Pocket IR Brix Meter (Cherry) provides fast, non‑destructive Brix measurement optimized for cherries and similar small fruits. For quick sweetness assessment in blueberries, the Pocket IR Brix Meter (Blueberry) delivers reliable sugar content readings with a compact handheld form factor. Additionally, the Pocket IR Brix Meter (Strawberry) offers dedicated Brix measurement tailored to strawberries, enhancing quality control and classification workflows in agricultural and processing operations.
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