ATAGO RE-99010 Brix Calibration Standard for Liquid Refractometers (10.00%)

Standard Calibration Solution for Refractometers

Optimal Use for Accurate Sugar Measurements

This standard solution ensures precise calibration of refractometers and other devices used to measure sugar concentrations, especially when water calibration is not suitable due to the device's measuring range.

Reliable and Easy to Use

Designed for laboratory and industrial applications, this solution provides consistent results, helping maintain accuracy across repeated measurements.

Industries and Advantages

Commonly used in food and beverage production, quality control labs, and research facilities, it is praised for its reliability and ease of handling. Compared to competitors, it offers stable calibration without frequent replacements, ensuring cost-effective accuracy.

To support precise refractive index and concentration analysis alongside the calibration solution

The Hanna Pocket Refractometer for Refractive Index and Brix, which delivers rapid and temperature‑compensated readings for both laboratory and industrial use. For benchtop refractive index determination across a broad range of materials, the VEE GEE Abbe Refractometer Model C10 combines precision optics with digital readouts suited to quality control environmentss. In applications requiring refractometry at elevated temperatures — such as high‑temperature food products — the Refractometer for Ramen Broth / Sauces (PAL‑H) provides accelerated measurements with professional reliability across diverse sample types.

The Refractometer Liquid Calibration Standard is used by laboratories, food quality control technicians, and beverage producers to verify and calibrate refractometers for accurate dissolved solids and sugar measurements. Calibration standards help ensure refractometer readings remain reliable over time, a core part of quality assurance protocols in analytical testing workflows, as outlined in industry refractometry calibration guides.

Professionals value calibration standards for maintaining measurement precision and traceability during routine quality checks. Compared with unverified instruments, regular calibration with known standards improves accuracy and consistency in refractometer results, supporting documented quality control in food processing, beverage production, and laboratory environments.

Q&A

What is this calibration solution used for?

It is used to calibrate refractometers and sugar concentration measuring devices when water calibration is not possible.

Can it be used for all types of refractometers?

It is suitable for most refractometers, but always check your device's specifications to ensure compatibility.

How should it be stored?

Store in a cool, dry place, tightly sealed to maintain stability and prevent contamination.